Gooseberry - Captivator Ribes grossularia

DESCRIPTION
The featured variety is a traditional cultivar, characterized by a diminutive thorny shrub that produces tangy, greenish-yellow striped fruits, commonly utilized in the preparation of jams, pies, and culinary dishes.

MATURITY
November-December.

SUGGESTED POLLINATORS
Self pollinating.

COMMENTS
Given its compact size, this plant is an excellent candidate for container gardening. However, it is crucial to employ proper pruning techniques to ensure optimal yields. Furthermore, this cultivar thrives in regions with cooler climatic conditions.

TREE CARE
Plant in a well drained sunny position with well worked soil. Take care to plant the bud union above the soil level. Water in well and keep soil moist until vine is established. Fertilise when planting and again after new growth appears in Spring. Prune side shoots in Summer after fruit crop.